Happy Monday! Here is a look at what we are having for dinner this week to help inspire your weekly menu.
MONDAY – Sloppy Joes served with sweet potatoes and green beans — To keep things quick and simple I use manwich sauce for my sloppy joes 9 times out of 10. But, I found this recipe for slow cooker sloppy joes that is tasty as well!
TUESDAY – Slow Cooker Asian Sesame Chicken served with rice and sautéed veggies (bell peppers, edamame, and spinach)
WEDNESDAY – Broccoli Cheddar Chicken Pasta — Lately, I have been adding zucchini and yellow squash into this dish. This time, I am planning on incorporating the zucchini by making zucchini noodles with my spiralizer!
THURSDAY – Sweet Potato Chili — It is almost getting too warm for chili here, but I had to squeeze in one more chili dinner before the fall. My cousin shared this recipe with me months ago, and it is by far my favorite chili recipe!
FRIDAY – Avocado and Black Bean Quesadillas with roasted cauliflower — This is a great meatless meal, but if the members of your family aren’t fans of meatless meals, it is easy to add in your favorite meat: chicken, beef, ground turkey, pork, etc.
Happy Cooking! 🙂